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ALIVE talks to chef Josh Habiger about Nashville's unconventionally intimate restaurant, where diners build their own five-course meals and are served directly by the chefs.
Chef Josh Habiger's recipe showcases the care that goes into each ingredient in his simple, thoughtful dishes.
An artisanal hat-maker with a preference for hand-crafted detail over mass production, Anna Zeitlin makes future family heirlooms, heavily linked to the wearer's self-identity.
Pauline Andrès grew up as a coal miner's daughter in France, but she's found her forever home in Nashville. She sings of wanderers and those just trying to get by, of heartbreak (which she knows all too well) and moments of joy.
The clothing and furniture company Oil/Lumber defies easy categorization. And that's just fine with O/L's hands-on founder, Ethan Summers.
If early summertime has you in the mood for tunes about love, check out these two tracks—written by Nashville musician, artist and songwriter Amy Stroup—from Chaka Khan's first album in 12 years.
The Nashville-based sculptor talks about his unique medium, Crayola crayons, and how they’re helping him color the art world with fun and original pieces. He reflects on how the idea came about—quite literally following a dream—and the inspiration he draws from nature.
In collaboration with Hackwith Design House of St. Paul, Minnesota; Nisolo of Nashville, Tennessee; and Four Eyes Ceramics of Cincinnati, Ohio.
Rebecca Blevins' ceramics—sometimes perfect, sometimes exploding in the kiln after being pushed too fast—are a celebration of the human spirit.
The Nashville-born writer crafts stories rooted in the heartland, weaving together real and imagined experiences, and smashing the personal and the political together, in order to care for herself and other black women.
This newly opened women’s clothing, accessories and home goods boutique aims to connect with customers and creatives, support local designers and independent brands, and restore the magic of in-person shopping.
Restaurateur Allison Poindexter and chef Julia Sullivan marry a sense of daringness with grace, delivering a dining experience that is both confident and simple.
Zoe Woodyard and Zach Cleary of Nashville innovate with a radically ethical, slow-fashion shoe company that moves just a beat more quickly than its peers.
Acclaimed chef Sarah Gavigan of Otaku Ramen in Nashville shares a delicious recipe with us.
“Often people put themselves as close to the thing they want as they can, without actually asking for it for themselves.”
"Starting a fashion line straight out of school seemed completely stupid when I thought about it logically."
I’m always asking myself, 'How can I create something that looks like you stumbled upon it?'
"People look at you a little weird when at 14 or 15 years old, you say you want to be a rock star."
Americana musician Drew Holcomb traverses the state of Tennessee, driving from his hometown of Memphis back to Nashville, where he lives with his wife Ellie Bannister and their two young children.